I hope you’ve been enjoying our Chocolatour through Europe. Our next stop is Pisa, Italy.
I must say Pisa really surprised me. I expected only an old dilapidated Leaning Tower. I didn’t know that the Leaning Tower is part of a large grouping of impressive historic buildings and that the Leaning Tower is far from being dilapidated. It has recently been cleaned and is almost sparkling white! Much restorative work has been done to many of Italy’s historic treasures and a trip to Pisa is sure to please.
The food is amazing. What else is new? Good food and libations is always top of my list. No wonder I love Italy!
So we were very grateful at the choice of hotel that Fabrizio Quochi, our friendly contact at the Pisa Tourist Board had made for us. The NH Cavalieri is literally across the street from the Centrale train station and is a surprisingly lovely place with a terrific restaurant. I liked the Tuscan pasta with olives so much I ordered it twice during our stay! It was excellent. The feather-light pasta was served with black olives and a delicious red sauce with plenty of fresh parmesan cheese. Served of course, with a local hearty Chianti Classico. Magnifico!
Later, we enjoyed the local specialty, Cecina, a chickpea pizza cooked in a wood oven. Have it with Spuma, a favourite Pisan soda (much like Mountain Dew) to really feel like you’re enjoying life like a lucky resident of Pisa. You can get both at Pizzeria Filippo, just a short walk from the NH Cavalieri.
The nice thing about Pisa is that is has a terrific location with easy accessibility by air, train, bus or sea. Ryan Air has an increasing presence in Pisa, so you can fly directly there from a number of destinations. And just 45 minutes south of Pisa, we were able to gain access to a wonderful beach in Tirrenia, where we could stroll and swim. For just two Euros, we took a public bus from Pisa to the beach and spent the day just enjoying the sun and surf and watching the local fishermen.
Please come back the week of March 1st for the next post on Pisa. And yes … there WILL be chocolate!